Journal of Agricultural Research
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Clair E. Ten-ill, Elroy M. Pohle, L. Otis Emik, and Lanoy N. Hazel 1-10 Flour—
amylasc content, investigations 176-177, 181-183, 185-191, 196-197 diastatic—
activity, effect of yeast 191-192 power, factors affecting 181-183, 184, 185-186, ...