Food in Time and Place: The American Historical Association ...
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Arlene Voski Avakian (New York; Oxford: Berg, 2005), 263–75; Uma Narayan, “ Eating Cultures: Incorporation, Identity, and Indian Food,” in Dislocating Cultures: Identities, Traditions, and Third-World Feminism (Lon- don: Routledge, 1997), ...